LE THILLOT
THE COMTÉ FARM
Description
A graduate of the butcher and charcuterie industry, Mélissa puts her know-how to offer you local products made directly on the farm. On the menu: parcels of beef and veal, as well as pork charcuterie: dry sausage, country bacon, smoked sausages, barbecue assortment. Enough to make your taste buds salivate. Sales shop and possibility to taste the products on site.
- Pets welcome
Additional informations
Type of tasting sessions : Direct purchase from the producer, Shop
Type of product (tasting) : Salt meats
Conditions of tasting visit : Dégustation gratuite
Groups welcome : YES
Languages spoken at reception : English, Spanish
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